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Green & Red "Beet Blood"

Meet the Green & Red Toddy, also known as Beet Blood. This vibrant juice brings together the crisp coolness of cucumber with the rich, earthy sweetness of fresh beets. Bright notes of lemon and lime lift the flavor, while raw honey adds a smooth, natural sweetness.Ginger brings a bold, invigorating kick, and a touch of basil rounds it all out with a subtle herbal finish. Refreshing, energizing, and full of flavor, the Green & Red is made for warm days, relaxed afternoons, and anyone craving something real.

Wellness in a Cup: The Toddy That Started It All

When I was little, my parents had a remedy they swore by—the hot toddy. One sip, and I remember the warmth, the lemon, the sweetness… and a little burn that let me know something strong was in there. That something was brandy, and let’s just say it wasn’t quite my thing.

As I got older, I started making my own version—this time, with healing in mind. Out went the alcohol, and in came immune-supporting ingredients like fresh lemon, a touch of sweetness, and soothing herbs. Whenever I felt a bug coming on, my toddy was the first thing I reached for.

Over time, it became more than just a cold remedy. It became a ritual—a little cup of care I’d make for myself, my family, and anyone who needed a boost. Now, I’m proud to share that same comforting, alcohol-free recipe with you.

No artificial stuff. No hard-to-pronounce ingredients. Just a warm, naturally nourishing beverage made to help you feel your best.